Ichiran
一蘭 (Ichiran)
The temple of solo tonkotsu ramen
The Ultimate Ramen Experience
Ichiran is THE most iconic ramen chain in Japan, founded in 1960 in Fukuoka. Specializing exclusively in tonkotsu ramen (pork bone broth), Ichiran revolutionized the ramen experience with its unique concept of "maximum concentration" on taste.
With its individual booths (yatai-style) and personalized order form system, Ichiran offers a distraction-free tasting experience where only you and your perfect bowl of ramen matter.
The Art of Perfect Ramen
1960: Birth in Fukuoka
Ichiran was born in Fukuoka, the birthplace of tonkotsu ramen. From the start, the chain focused solely on perfecting a single type of ramen: tonkotsu, with its creamy white broth simmered for 24 hours.
1993: Yatai Revolution
Ichiran invented the individual booth system inspired by traditional yatai. This innovation allows total concentrationon the ramen, without distracting social interactions.
2000s: Ultimate Customization
Development of "My Ichiran": order form system allowing customization of every ramen aspect (richness, noodle firmness, garlic amount, spices, etc.).
2010+: Global Conquest
International expansion to Hong Kong, Taiwan, United States, Europe. Ichiran exports its unique concept while rigorously maintaining its philosophy and quality standards.
The Ichiran System
Isolated Seats (Yatai-Style)
Individual booths with partitions: each customer eats alone, without distraction. Maximum concentration on the taste experience. Design inspired by traditional street stalls.
Order by Form
Complete customization form: broth richness, noodle firmness, garlic amount, scallions, spices, chashu. Over 3,000 possible combinations.
Curtain Service
Minimal interaction: staff serves through a lowered curtain. Communication by gestures and signals. Respect for taste privacy.
Unique Specialization
Single menu: tonkotsu ramen. Absolute perfection of a mastered recipe. No distraction from other dishes.
Ichiran Ramen
BaseRamen Composition
Tonkotsu Broth
24-hour simmering of selected pork bones. Creamy white broth, rich in collagen, deep and complex flavor.
Special Noodles
Ultra-fresh thin noodles, made daily. Perfect texture to absorb the tonkotsu broth.
Secret Tare
Secret red sauce based on miso and spices. Perfect balance between umami, salty and slightly spicy.
Premium Chashu
Tender braised pork, marinated in special sauce. Soft texture, concentrated flavor.
CustomIchiran Customization
| Element | Options | Recommendation |
|---|---|---|
| Broth richness | Light | Normal | Rich | Extra-rich | Rich (first time) |
| Noodle firmness | Ultra-soft | Soft | Normal | Firm | Ultra-firm | Normal to Firm |
| Garlic amount | None | Little | Normal | Much | Extra | Normal |
| Scallions | None | Normal | Extra | Normal |
| Chashu | None | Normal | Extra | Double | Normal or Extra |
| Spicy sauce | None | Little | Normal | Spicy | Very spicy | Little (beginners) |
ExtraAvailable Side Dishes
Gyoza
Pork-scallion dumplings, crispy
Chashu Rice
White rice with chashu slices
Beer
Asahi Super Dry, perfect with ramen
Kaedama
Extra portion of noodles
Soft-boiled Egg
Marinated ajitsuke egg, perfect texture
Nori Seaweed
Grilled seaweed sheets
Ichiran Ramen Prices
Ichiran Guide
Queue
Wait often necessary (huge popularity)
Ticket machine
Buy your ramen ticket + extras
Booth assignment
Staff assigns you an individual booth
Order form
Fill out the customization form
Curtain service
Ramen arrives via curtain system
Tasting
Total concentration on your ramen
Expert Ichiran Tips
Ichiran Etiquette
Useful Phrases at Ichiran
Why Ichiran is Legendary
Absolute Specialization
Single dish perfected for 60+ years
Unique Experience
Individual booth concept unmatched worldwide
Extreme Customization
3,000+ combinations for perfect ramen
Consistent Quality
Rigorous standards, identical taste everywhere
Practical Information
Average Prices
Our Review
The ultimate ramen experience. Ichiran transforms ramen tasting into an almost meditative ritual. The booth system and exceptional tonkotsu quality make it an absolute must-try. A unique experience in the world to experience at least once.