Hanamaru Udon
はなまるうどん | ハナマルウドン
Self-service udon accessible to everyone
At a Glance
The Hanamaru Spirit
Hanamaru Udon revolutionized udon consumption in Japan by popularizing the concept of "セルフサービス" (self-service) in this traditional field. Since 2000, this chain has democratized access to quality udon at affordable prices.
More than just a restaurant, Hanamaru represents the respectful modernization of Japanese culinary tradition. Here, udon becomes accessible, customizable, and adapts to contemporary lifestyle without losing its authenticity.
History and Innovation
2000: The Revolution
First self-service udon chain, revolutionizing the codes of traditional Japanese dining.
2003-2010: Rapid Expansion
Explosive growth thanks to the innovative concept, going from 10 to over 300 stores. Introduction of the self-service tempura system.
2010s: Quality and Variety
Continuous improvement of noodle quality and menu diversification with regional and seasonal options.
Popular Menu
Kake Udon
¥280かけうどん
Basic udon in traditional dashi broth. The ideal starting point to discover Hanamaru.
Tempura Udon
¥380天ぷらうどん
Udon with crispy shrimp tempura. Perfect balance between tradition and indulgence.
Niku Udon
¥490肉うどん
Udon with thin slices of simmered beef. More substantial version rich in umami.
Zaru Udon
¥380ざるうどん
Cold udon served with dipping sauce (tsuyu). Perfect in summer to appreciate the noodle texture.
🍤 Tempura Station (Self-Service)
Hanamaru Self-Service Guide
Service steps:
- Take a tray and ticket at the entrance
- Order your udon at the main counter
- Add tempura/side dishes at self-service stations
- Pay at the cashier (present your tray)
- Find a seat and enjoy
- Return tray and dishes to the return station
Practical tips:
- Fresh tempura available all day
- Option for "ōmori" (large portion) +¥100
- Free condiments: ginger, sesame, seaweed
- Fast service even during rush hours
Options and customization:
- Atsu/Hiya: Hot or cold (specify at counter)
- Toppings: Wide choice of tempura and inari
- Gohan: White rice available (+¥100)
- Set menus: Udon + rice + tempura combinations